The fireflies are here

Karin Kiontke

For a short time at the end of June, the cool yellow-green light-flashes of fireflies can be seen after dusk and and the onset of darkness. Our garden is a good place to spot them. In the evening, they hover over the plants or sit near the ground. The most common species in our city has the scientific name Photinus pyralis. As you can see on the photo below, fireflies are not flies at all, but beetles, complete with sturdy elytra that protect the wings when the firefly is not in the air.

A firefly ready to take flight.

The cool thing (literally) about fireflies is that they can produce light. This is done by a chemical process during which the protein luciferin reacts with the enzyme luciferase. Both chemicals are stored in an organ on their belly that is fittingly called the lantern.

Why the glow? Fireflies use light to find a mate. Males flash a signal during flight and wait for a female on the ground to respond with her flash. The sequence and color of the light tells them that they belong to the same species. Males and females keep doing this until they find each other and mate. The life of adult fire flies is short: they don’t even bother to eat and die after the females have laid their eggs.

All of this happens only at the beginning of summer. The rest of the year, the new generation of fireflies lives as carnivorous, flightless larvae near the ground. In winter, these larvae burrow into the soil and pupate. When metamorphosis is completed the following June, adult beetles emerge and begin their light show.

I made a little movie starring fireflies from our garden:

If you want to see these natural fireworks for yourself, look near bushes and trees at around 8pm. I am sure the fireflies are there.

Herbs and veggies flower, too

Karin Kiontke

When thinking of herbs and vegetables , we usually don’t think flowers (stuffed squash blossoms, artichokes and broccoli excluded). In fact, farmers harvest greens before the plants put on flowers, or they wait until the bees have done their job and harvest the fruit or seeds, like tomatoes or beans.

But we are not farmers. In our garden, one can find quite a few herbs and vegetable in flower. At a close look, they are really pretty:

From top left: The delicate flowers of horse radish have a lovely scent of honey, Few people see asparagus flowers, we usually eat these inflorescences when they just come out of the ground. Cilantro flowers will eventually produce coriander seeds. Celery flowers profusely in our garden and it also readily self-seeds; little celery plants are found everywhere.

From top left: the yellow flowers of lovage. Chive flowers are pretty enough for a bouquet; bees love them, too. Kale flowers have also been a great nectar source for our bees. Garlic flowers are harvested by farmers in the region and sold for an exorbitant price as “garlic scapes”.

Of course, here and elsewhere, some herbs are grown not only for their aroma but also for their pretty flowers.

Sage and rue. Here, rue is grown mostly as ornamental plant, but its leaves are part of Mediterranean and African spice mixes.

Off-topic but really pretty: Lavender is actually farmed for its aromatic flowers.

Party with VIP

Karin Kiontke
Last week was our annual garden party. This year, we had two special guests who came with a very special gift: We welcomed Councilwoman Margaret Chin and her Chief of Staff Vincent Fang. Councilwoman Chin announced that her office had budgeted $250,000 for the Parks Department to replace the old fence around our garden with a new one. A new fence!! At this moment, our decade-long dream came true.

Margaret Chin announces that we will get a new fence. Sara and Jeffrey are listening (Photo: Tequila Minsky)

Gardeners applauding

Currently, our garden is surrounded by a chainlink fence, similar to the ones that enclose construction sites or empty lots. We had been dreaming of a nice iron rod fence, like those around many other parks and gardens. But alas, such a pretty fence was always way beyond our small budget.

Our fence and the nice fence at the Sheridan Square Garden

Therefore, Jeffrey applied this year for a grant from the discretionary fund of Margaret Chin’s district to cover the cost for a new fence. This fund is distributed to projects that improve a neighborhood in Lower Manhattan. To our great delight, Jeffrey’s application was successful. We are very grateful for the fantastic work Jeff put into convincing our elected officials that we are worthy of this investment!

Vincent and Jeffrey

It will likely take several months until the work can begin. We are hoping that we will have our new fence next spring. But this exciting news was celebrated right away.

Happy gardeners  celebrate the wonderful news (Photo: Tequila Minsky)

Bluegrass by Toni and Jeff (Photo: Tequila Minsky)

We thank Councilwoman Margaret Chin and the first District of the New York City Council very much for this generous gift.

We had a modest gift for Councilwoman Chin, too: a jar of our “Queen Fiorella” honey. (Foto: Tequila Minsky)

Happy Chappy

Flowers big and small

Karin Kiontke

On my recent strolls through the garden, I was—as always at this time of the year— first drawn to the beautiful large flowers of the roses. An unusual iris had also newly opened its purple blooms.

A new iris and our roses Chicago Peace, Citrus Tease and Dame de Chenonceau.

On another round, I looked closer to the ground. Here, I found smaller flowers that were no less beautiful. Some of them emerge at this time of the year on our shade plants that are mostly planted for their pretty foliage, like Heuchera (more on these in a later post) and nettles.

Flowers on feverfew (Tanacetum parthenium), the zebra variety of the common mallow (Malva sylvestris), the Japanese orchid Bletilla striata, the yellow corydalis (Pseudofumaria lutea), a Heuchera variety, and a fancy variety of the nettle Lamium maculatum.

Even the weeds that we failed to pull out have their appeal when in bloom. Look at the lacy flowers of bedstraw and ground elder. They are fit for a bridal bouquet. Spiderwort flowers also look quite nice when they are open in the morning, and the bright yellow flowers of a buttercup are probably the reason that this plant is allowed to occupy a corner of our garden. Too bad that these flowers produce a lot of seeds and the plants spread so readily that they become invasive.

Bedstraw (Galium sp.), Ground Elder (Aegopodium podagraria), buttercup (Ranunculus repens) and spiderwort (Tradescantia sp.) in near-white and blue.

 

Rain and shine

Karin Kiontke

There have been times when we complained that spring in New York lasts for just a few days, and cold wintry days turn into hot summer within no time. Not this year! We had a few hot days, but otherwise, it is almost a little too cool. We don’t have to worry about watering the garden right now either. There was a lot of rain last week and this Memorial Day is rained out, too. One effect of this weather is that our irises, peonies and roses are lasting a lot longer, even though they get rained on a lot.

Peonies, roses and an allium heavy with rain

Of our roses, the antique Bourbon and Damask varieties were the first to bloom. They looked perfect last weekend.

Two Damask roses on top: the perfectly white Madame Hardy and the lovely pink Baronne Prévost. On the bottom are the Bourbon roses Souvenir de la Malmaison and Kronprinzessin Viktoria. Kronprinzessin Viktoria is a sport of Souvenir de la Malmaison. That is, a branch of a the pink Souvenir de la Malmaison once showed cream-white flowers. In 1887, this branch was cultivated as a new variety and named after the oldest daughter of Queen Victoria.

Of the other roses, Don Juan, the climber on the trellis over the path, is currently also particularly pretty.

Don Juan is perhaps my favorite rose in the garden. It has these beautiful dark red flowers and a lovely fragrance. It is also pretty resistant to black spot and other diseases and does not stop blooming until late fall.

The irises are also still not done with their show. Some new flowers with unusual colors just opened. We do not know the names of our varieties. Identifying them could be a fun project for the future. For now, we are proud that we know almost all of our roses by name.

Beautiful irises