When thinking of herbs and vegetables , we usually don’t think flowers (stuffed squash blossoms, artichokes and broccoli excluded). In fact, farmers harvest greens before the plants put on flowers, or they wait until the bees have done their job and harvest… Continue Reading
Last week was our annual garden party. This year, we had two special guests who came with a very special gift: We welcomed Councilwoman Margaret Chin and her Chief of Staff Vincent Fang. Councilwoman Chin announced that her office had… Continue Reading
On my recent strolls through the garden, I was—as always at this time of the year— first drawn to the beautiful large flowers of the roses. An unusual iris had also newly opened its purple blooms. On another round, I looked closer… Continue Reading
There have been times when we complained that spring in New York lasts for just a few days, and cold wintry days turn into hot summer within no time. Not this year! We had a few hot days, but otherwise,… Continue Reading
This is the guide for our fourth annual Rose Walk: Enter the gate and look to your left. There is a collection of roses that include Alba White Meidiland, Stanwell Perpetual—an ancient cross between a Burnet rose (Rosa spinosissima) and a Damask… Continue Reading